AN EMPIRICAL STUDY ON THE ATTITUDE OF CONSUMERS TOWARDS FROZEN FOOD PRODUCTS. International Journal of Management, Economics and Commerce, [S. l.], v. 2, n. 1, p. 65–72, 2025. DOI: 10.62737/qge2ya89. Disponível em: https://ijmec.org.in/index.php/ijmec/article/view/64. Acesso em: 24 may. 2025.